Recipe: Tasty Taco Salad

Healthy Food Recipes For Healthy Diet

Taco Salad. Easy Healthy Taco Salad Recipe With Ground Beef - If you're looking for how to make an easy taco salad recipe, try this low carb, healthy taco salad with ground beef. Put a twist on conventional taco salad recipe with this quick version using French dressing. A taco salad is a Tex-Mex dish that combines ingredients used in Tex-Mex tacos.

Taco Salad Crisp lettuce is topped with a zesty seasoned ground beef, crunchy tortilla chips and all of our favorite taco toppings. This Taco Salad is quick, flavorful, hearty, a total breeze to make and it's a dinner everyone can agree on both young and old alike! It doesn't take much to make a satisfying meal and this simple salad is. You can cook Taco Salad using 7 ingredients and 4 steps. Here is how you cook it.

Ingredients of Taco Salad

  1. You need 1 lb. of Taco meat your favorite.
  2. Prepare 2 of corn tortillas fried.
  3. Prepare of Cabbage thinly sliced.
  4. Prepare of Tomato.
  5. Prepare of Avocado.
  6. Prepare of Sharp cheddar cheese.
  7. Prepare of Plain Greek yogurt or sour cream.

Taco Salad is a great and easy side dish to bring to your next cookout, party, or potluck, or even to just serve for dinner! One of the greatest strains on my marriage is my husband's complete and utter lack. What makes this taco salad so darn good is that it holds up to even the most elaborate restaurant taco salads. That's because we thought of all the small-but-worth-it upgrades — like tossing cilantro in with.

Taco Salad step by step

  1. Cook the taco meat. My preference whether beef/chicken/pork/turkey is cumin heavy and spicy. When I make it out ground turkey I mix the spices in a food processor with oil, apple cider vinegar and taco bell mild sauce. Then I mix that into the turkey and let sit in the fridge for a minimum of an hour. When cooking I have the skillet on medium high to keep from getting that weird juicy white fat stuff and also use a can of green chilies..
  2. Fry the corn tortillas.
  3. Slice the cabbage, tomatoes and avocados. I used cabbage in place of lettuce to make this more of a hearty dish plus I like the flavor combo. Also with it being extra filling you can skip refried beans, saving some dishes to do on a weeknight is also great!.
  4. Load the bowl with the cabbage then top with the taco meat. This will lightly soften the cabbage. Load up the rest of the toppings and don't forget the fried tortilla on the side..

This Taco Salad recipe is made with ground beef, chopped lettuce and all your favorite toppings, including nacho-flavored Doritos tortilla chips! This Taco Salad recipe is the absolute best! Is taco salad good for you? Taco salads are often mistakenly considered healthy by virtue of being called a salad. In reality, beef, cheese, dressing and tortilla chips do add extra calories and carbs.