Hawaiian Macaroni Salad. Hawaiian Macaroni Salad is one of my biggest guilty pleasures. Macaroni salad is a staple of the Hawaii-style plate lunch. Typically scooped onto lunch plates Hawaii: Where Mac Salad is King (excerpted from "Kau Kau: Cuisine and Culture in the Hawaiian.
Authentic Hawaiian Macaroni Salad is a delicious and unique pasta salad that's generously dressed in a super creamy dressing that's both a little tangy and a little sweet. Hawaiian Macaroni Salad showed up on the plate a little later, when food trucks and roadside stands started selling plate lunches to the masses. Because everyone loves a good macaroni salad. You can cook Hawaiian Macaroni Salad using 7 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Hawaiian Macaroni Salad
- It's 2-1/2 cup of Hellmans Mayonnaise.
- You need 1 pound of elbow macaroni I used corkscrew.
- It's 1 cup of shredded carrots I used organic.
- Prepare 1/4 cup of milk.
- Prepare 2 tablespoons of apple cider vinegar.
- It's 2 tablespoons of sugar.
- You need To taste of kosher salt and ground black pepper.
This Hawaiian Macaroni Salad is the real deal. A no-frills, creamy mac salad that is the perfect side dish for any BBQ or Luau! Hawaiian Macaroni Salad Recipe - A Hawaiian lunch special! Hawaiian Macaroni Potato Salad - A Hawaiian plate lunch special!
Hawaiian Macaroni Salad instructions
- Cook the pasta as instructed on package. Drain..
- Grate the carrots.
- Mix the mayonnaise, milk, vinegar, and sugar. Add the carrots, salt, and pepper to the pasta..
- It's thick and creamy..
- Pour the mayonnaise mixture to the pasta and carrots..
- Mix everything well..
- It just needs to be chilled till throughly cooled. It can be made the day before. I hope you enjoy!.
Bring a large pot of lightly salted water to a boil. Cook elbow macaroni in the boiling water, stirring occasionally, until tender yet firm to the bite. Hawaiian Macaroni Salad is simple with only a few ingredients. Macaroni Pasta, sliced carrots, mayonnaise, cider vinegar, milk and a little sugar. A delicious macaroni pasta salad with ham, pineapple, shredded carrots, and green onions.