Low Carb Breakfast Casserole. This low carb breakfast casserole is the perfect make-ahead dish. Make it when you need to feed a large group. Or bake it for a week's worth of breakfast In most cases, low carb breakfast casserole will yield plenty of leftovers.

So filling and super simple to prepare! This easy breakfast casserole can be made in advance. Prepare, bake, and refrigerate until ready to serve. You can cook Low Carb Breakfast Casserole using 6 ingredients and 4 steps. Here is how you cook that.

Ingredients of Low Carb Breakfast Casserole

You need 2 lb. of Ground Sausage.
Prepare 1/2 of small Onion- diced.
Prepare 12 of Eggs.
Prepare 1 of Jalapeno - diced.
Prepare 8 oz. of Cream Cheese.
It's 1 cup of shredded Mexican Cheese.

Just pop individual servings in the microwave to reheat. Breakfast casserole with ham makes the perfect hearty low carb breakfast! Use leftover ham or start with a package of diced ham and enjoy this easy breakfast casserole! Breakfast casserole is a whole big thing in my house!

Low Carb Breakfast Casserole instructions

Preheat oven to 350°F. Spray a 9x13 baking dish..
Spread ground sausage on the bottom of baking dish. Spread little chunks of cream cheese on top..
Beat eggs with salt and pepper; pour over the top. Top off with cheese..
Bake for 25 min or until eggs are done. Let cool for 5 min. Enjoy..

Probably because my husband is straight up obsessed with breakfast. Our Low Carb Breakfast Casserole is an easy assemble and bake breakfast for your family or friends on any day of the week! When eggs and bacon start to get old, dig into some Low Carb Breakfast Casserole to change things up with different meats and veggies! Quick and easy low carb breakfast casserole that can easily be prepped the night before. Who needs toast when you have these?