Easiest Way to Cook Delicious Skinny toffee banana & pineapple split

Skinny toffee banana & pineapple split. Almost fat free, healthy banana muffins with chocolate chips for a little indulgence. The greek yogurt adds protein and keeps the muffins moist. Keywords: peanut butter banana muffins, skinny peanut butter muffins.

Try out my Marbled Chocolate Banana Muffins, my Or in this case, you make Skinny Double Chocolate Banana Muffins! A delicious take on a British classic dessert that also helps use Sticky Toffee Banana Pudding. Do you always have over ripe bananas sitting on your counter top? You can cook Skinny toffee banana & pineapple split using 4 ingredients and 5 steps. Here is how you cook that.

Ingredients of Skinny toffee banana & pineapple split

1. Prepare 1 of banana.
2. Prepare 1 1/4 small of pineapple.
3. It's 1 of low fat toffee yoghurt (I used muller light).
4. It's 1 tsp of clear honey.

When life gives you ripe bananas - make muffins! These Jumbo Chocolate Chip Toffee Banana Muffins are incredibly moist and just loaded with flavor! Chocolate and banana goes together so well. These fluffy Skinny Banana Pancakes are gluten free, dairy free, have no refined sugars & taste completely delicious!

Skinny toffee banana & pineapple split instructions

1. Split banana in half vertically.
2. Cut core from pineapple and cut in half.
3. Fill split banana with yoghurt and put remainder of yoghurt at side of plate.
4. Decorate plate as preffered with pineapple.
5. Drizzle honey over banana and pineapple.

Give this easy recipe a try! In this banana muffin recipe, bananas act as a binder and provide moisture, replacing the need for eggs and making these muffins safe for vegans. These easy Banana Toffee Scones taste like banana bread. These soft and delicious Banana Toffee Scones taste like banana bread. They are a great way to use up some of the ripe bananas.