Easiest Way to Cook Yummy Vickys Very Easy Taco Bowls!

Healthy Food Recipes For Healthy Diet

Vickys Very Easy Taco Bowls!. Taco Bowls are jam packed with Mexican flavors and abundance of nutritious ingredients so say hello to a perfectly delicious, healthy weeknight dinner! You get all the things you love about in a classic taco in a protein rich and veggie packed deconstructed bowl form. These amazing & meatless sweet potato taco bowls are easy to make and packed with bold flavors!

Vickys Very Easy Taco Bowls! The carb count is very low. Can You Eat Sour Cream on Keto? Are Keto Taco Bowls Freezer Friendly? You can cook Vickys Very Easy Taco Bowls! using 2 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Vickys Very Easy Taco Bowls!

  1. Prepare 1 of corn tortilla per person or flour tortilla,.
  2. It's 6 inches of diameter.

Yes, you can freeze the ground beef and the cauliflower rice. Mini Taco Bites appetizers are easy, fast and addictive. These taco bites are packed with all the tastes of taco salad in a cute, tiny lil package. I barely had enough of these left over to photograph for this blog post because Isaac and I sat and just ate them one after.

Vickys Very Easy Taco Bowls! instructions

  1. See my profile for a gluten-free tortilla recipe.
  2. Preheat the oven to gas 5 / 190C / 375°F and lightly spray oil onto an upsides down muffin tray.
  3. Rub 3 tortillas with a little water and put them in the microwave for about 30 seconds. This will soften them up and make them more pliable so they won't break.
  4. Place the tortillas in the gaps between the cups. You can make 3 per average 12-hole muffin tin.
  5. Bake for about 10 minutes or until they are starting to brown and are holding their shape. Repeat until you have enough taco bowls for everyone.
  6. Fill with whatever you like! For dessert, sprinkle the tortillas with water and cinnamon sugar and serve ice cream and fruit inside.

This post may contain affiliate links. The taco bowl is a fun variation on the regular taco. It is all your favorite taco ingredients in a bowl instead of a tortilla! Tacos were pretty much a weekly menu item when I was a kid. TACO SALAD is one of my favorite weeknight meals.