Vegan Peanut Butter & Chocolate Chocolate Chip Cookies ^_^. GreensPlus provides best healthy Protein bar, Superfood powder, Protein Powder, Chia seeds. Vegan peanut butter might be the answer! (most, but not all, peanut butter is vegan, by the way). Delicious in Thai-style Spring Roll Bowls, stirred into Vegan Ice Cream, or simply eaten off a spoon, peanut butter is a versatile and delicious snack.
Others might also contain oil or added sugar. I buy peanut butter all the time, we go through tons of the stuff in my house, but this homemade version is still something special. And when you make your own stuff, that yes, you can easily buy, there's an extra sense of pride about it. You can have Vegan Peanut Butter & Chocolate Chocolate Chip Cookies ^_^ using 13 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Vegan Peanut Butter & Chocolate Chocolate Chip Cookies ^_^
- Prepare 1 cup of Whole Wheat Flour.
- Prepare 1 1/4 cup of Almond flour.
- Prepare 1 tsp of Baking soda.
- Prepare 1 tsp of Salt.
- It's 2 tbsp of Milled flax.
- You need 6 tbsp of Water.
- It's 3/4 cup of Pure Cane Sugar.
- Prepare 1 tsp of Pure vanilla extract.
- Prepare 2/3 cup of Baking cocoa.
- You need 2/3 cup of Vegan peanut butter (crunchy-style).
- Prepare 1 cup of Vegan butter (I use Earth Balance).
- You need 3/4 cup of Brown sugar.
- It's 2 cup of Dairy-free/soy-free chocolate chips (I use Enjoy Life).
Most types of peanut butter are free of animal products and can be enjoyed as part of a vegan diet. No one will be able to tell they're vegan! If you want a little extra texture, feel free to use chunky peanut butter or add ¼ cup crushed peanuts to the dough. —Katie Bandurski, Shorewood, Wisconsin Peanut butter is usually made with peanuts, hydrogenated oils and salt, it's not a healthy combination, that's why this homemade version is so perfect. You can make the amount of butter you want and it's made with peanuts, no oils, no salt, no additives, only peanuts.
Vegan Peanut Butter & Chocolate Chocolate Chip Cookies ^_^ instructions
- Preheat oven 350°F.
- Make two flax eggs by thoroughly mixing the milled flax and water together. Set aside (one flax egg=1tbs milled flax and 3tbs of water)..
- Beat butter, peanut butter, sugars, vanilla extract until well combined.
- Add flax eggs. Continue to beat until well combined..
- Thoroughly, combine flours, salt, baking soda and cocoa..
- Gradually, beat the dry ingredients into the wet ingredients..
- Stir in chocolate chips.
- Form small balls (I'll let you use your best judgment on that) from the dough and place on ungreased cookie sheet..
- Bake for 8 to 13 mins...depending on your oven.
If you love peanut butter as much as I do, then you want to put it in as many things as possible, and baking it into cookies is nothing but a very fine idea. Of course peanut butter cookies is kind of a classic, so there's no need to reinvent the wheel here or anything, it's just a case of veganizing an. How to make peanut butter bread. Preheat your oven and grease a loaf tin. Vegan Butter - Look for a high-quality non-hydrogenated vegan butter.