Recipe: Delicious Vedgedout's Chocolate Chip Cookies

Vedgedout's Chocolate Chip Cookies. Everyone needs a classic chocolate chip cookie recipe in their repertoire, and this is mine. These chocolate chip cookies will look a little doughy when you remove them from the oven, and thats good. From VedgedOut.com, these are the BEST vegan chocolate chip cookies I have every had.

How to Make Inside Out Chocolate Chip Cookies. The Best Chewy Chocolate Chip Cookies. These chocolate chip pumpkin cookies are so soft, moist and have the perfect light and fluffy texture. You can cook Vedgedout's Chocolate Chip Cookies using 10 ingredients and 10 steps. Here is how you cook it.

Ingredients of Vedgedout's Chocolate Chip Cookies

1. Prepare 107 grams of Room-temperature vegan butter / margarine (107g=1/2cup).
2. It's 102 grams of Brown sugar (102g=1/2cup).
3. Prepare 53 grams of White sugar (53g=1/4cup).
4. You need 4 grams of baking powder (4g=1/2tsp).
5. It's 4 grams of baking soda (4g=1/2tsp).
6. You need 2 grams of salt (2g=1/4tsp).
7. It's 7 grams of vanilla extract (7g=1tsp).
8. You need 48 grams of chickpea brine (48g=3tbsp).
9. You need 175 grams of all-purpose flour (175g=1cup+2tbsp).
10. Prepare 146 grams of chocolate morsels (146g=1cup).

They are full of fresh pumpkin flavor and loaded with sweet chocolate chips. What makes this the Best Chocolate Chip Cookie recipe, you might ask? First of all this recipe perfectly combines the magic ratio of brown to white sugar. While this seems like a small detail it makes a huge difference in the texture of the cookie.

Vedgedout's Chocolate Chip Cookies step by step

1. Combine butter and both types of sugar in mixing bowl.
2. Cream them slowly going up to 6 (on the kitchen aid there's speed 1 to 10) for 60sec.
3. Add baking powder and soda, salt, vanilla and chickpea brine* and combine at max speed 6 for no more than 30sec. *chickpea brine is left when preparing this lovely curry recipe https://cookpad.com/us/recipes/350791-chickpea-curry.
4. Add flour and mix speed 2 for 10-13sec, I stopped once in between to scrape down sides.
5. Remove bowl from mixing device and add chocolate morsels.
6. Turn on oven to 175℃=350℉ while folding in morsels to dough..
7. Spoon dough onto lined baking sheet.
8. Let bake for 13 minutes (baking time will vary, depending on oven, weather and amount of dough you spooned on) until golden.
9. Let cool for 5min, then transfer to cooking rack..
10. Completely cooled they can be stored in airtight container for ca. 5 days..

The Best Healthy Chocolate Chip Cookie. A chocolate chip cookie is a drop cookie that originated in the United States and features chocolate chips or chocolate morsels as its distinguishing ingredient. Chocolate chip cookies are deeply personal. These Chocolate "Chip-Less" Cookies are everything you love about soft and chewy and delicious chocolate chip cookies…just minus the chocolate! The best chocolae chip cookies loaded with variety of chocolate and oats like Chick-fil-A cookies!