Ice Cream Bread. Ice cream gets a whole new use in this tender bread recipe that I pared down to serve two. Be sure to use full-fat ice cream for best results. —Katherine Kuehlman, Denver, Colorado. Low-fat & dairy-free ice cream do not work as well).
Ice Cream Bread is made with only two ingedients, and is delicious, light and moist and mildly flavored. A really easy, two ingredient Ice Cream Bread that will literally wow you! Stir together ice cream and flour, stirring just until flour is moistened. You can cook Ice Cream Bread using 2 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Ice Cream Bread
- It's 1 1/2 cup of Self Rising Flour.
- It's 2 cup of Ice Cream, softened, any flavor. Do not use low fat or no fat ice cream..
Ice cream bread is made with only two ingredients: ice cream and flour. Choose your favorite ice cream and have bread in less Yummy Ice Cream Bread. Using an ice cream scoop (or two if you don't want to clean it between scoops), scoop the batters into the pan in an alternating checkerboard pattern, four scoops down by two scoops across. With self-rising flour and the ice cream of your choice, make breads like the pistachio lime, cappuccino chocolate, cookies 'n' cream and vanilla bean berry flavors here.
Ice Cream Bread instructions
- Mix ice cream and flour thoroughly, *ice cream can be softened or melted*.
- Spread out in loaf pan evenly..
- Bake at 350° for 40 minutes or until inserted toothpick comes out clean. Enjoy!.
- As seen on FaceBook. Will be trying soon, picture to come..
Grease loaf pan with nonstick spray. When I first heard about ice cream bread, I was as skeptical as you might be right about now. How could two ingredients (softened ice cream and self-rising flour) bake up into… bread? The laziest bread, made by the laziest witch, for my fellow lazy witches: Ingredients: Dairy Free Ice Cream ("Cinnamon Swirl" or Vanilla flavor) Self-rising Flour. Ice cream bread only has two ingredients: Ice cream and self-rising flour!