Vegan Desserts. Browse Kraft® Official Site For Tasty, Easy Dessert Recipes, Try Today! Join & Find Your Green Soul Mate! From our take on chocolate layer cake to two kinds of baked fruit crisps, these vegan desserts (made sans dairy!) are delightful.

Start with chocolate treats and work your way from there.. Roll out and cut into shapes or roll into easy circles. Entirely vegan and gluten-free, and perfect for the holidays and beyond! You can have Vegan Desserts using 13 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Vegan Desserts

It's 1cup of Nice cream frozen.
It's 1 of ripe banana.
It's 4 teaspoon of almond milk.
You need 1/2 tsp of Sabja seeds soaked.
You need as needed of mango for garnish.
You need of For almond milk.
It's 30 of almonds soaked overnight.
You need 3 cups of water.
It's 1/2 cup of dates desseeded.
Prepare of For mango milkshake.
Prepare Half of mango chopped.
You need 1 glass of Almond milk.
Prepare 1/2 tsp of Sabja seeds.

Avocado Chocolate Pudding Pops Unlike the store bought pudding pops of my childhood, these frozen vegan desserts get their creamy texture from avocados and almond butter. Vegan ice cream in all kinds of flavors (add fresh berries and other berries and maybe even some crumbled vegan cookies for a decadent vegan dessert that is ready in just minutes) Vegan yogurt or pudding (you can use it to make a vegan trifle with berries and maybe some granola or store-bought vegan cookies) Vegan desserts are a sweet and delicious way to end a meal or enjoy a treat. Just about any of your favorite desserts can be made completely dairy-free. Browse through this inspiring collection of vegan sweets to find the perfect finish to your meal.

Vegan Desserts step by step

First we shall make almond milk. Soak almond overnight add to a juicer mixer grinder pulse it with one cup water first then let it incorporate then add two more cups of water. Strain the mixture and put it back to the juicer jar then add the dates and blend well. Almond milk with natural sweetness is ready..
For nice cream. In a blender add ripe banana with 4 teaspoon of almond milk (mentioned above) Then transfer to a bowl and add chopped mango and Sabja seeds for garnish and protein aspect..
For Mango milkshake. In a juice jar add chopped mango the strained almond powder, that was made while making the almond milk and then add almond milk and blend well. Serve it a tall glass and garnish with Sabja seeds. Protein got from almonds and Sabja seeds..
Note please do not add extra sweetners mango and ripe banana are already sweet and dates gives an additional sweetness..

These nutty dessert balls are naturally sweetened by dried cherries, honey, and a vegan caramel drizzle. You have found the perfect alternative to processed-sugar laden cookies and desserts. Trade in the old for a flavorful, lightly sweet and satisfying treat. Everyone can enjoy these delicious dessert recipes! All recipes in this post are dairy free and eggless.