Amy's Healthy Carob Chip Cookies. One bowl, minimal clean up, perfectly chewy low-calorie cookies… Definitely the best kind of recipe! This way, the top of my healthy one-bowl chocolate chip banana bread doesn't touch the foil while it rises in the oven! The foil actually acts as a shield.
These are spicy, moist, and chocolatey cookies that will satisfy your craving for something sweet, without the refined sugar or gluten coma of a regular chocolate chip cookie. The carob chips are fairly convincing, especially because of the spice. Great recipe for Amy's Healthy Carob Chip Cookies. You can cook Amy's Healthy Carob Chip Cookies using 13 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Amy's Healthy Carob Chip Cookies
- It's 1/2 cup of Sugar.
- It's 1/2 cup of Brown sugar.
- Prepare 1 cup of Butter.
- Prepare 1/4 cup of Veggie oil.
- It's 1 of unit Egg.
- Prepare 1 tsp of Vanilla.
- It's 1 tsp of Baking powder.
- Prepare 1 dash of Kosher salt.
- It's 1 1/2 cup of Whole wheat flour.
- It's 1/2 cup of Whole wheat pastry flour.
- It's 1/3 cup of Oats.
- It's 1 cup of Carob chips.
- It's 1/4 cup of Dried cranberries.
Tip: these are pretty much universal cookies. I like to change them up and add nuts, cocoa powder, lavender, almond meal, you name it. I think of it as the "perfect cookie base". I have tried so many recipes that produce hard, cracker like.
Amy's Healthy Carob Chip Cookies step by step
- Add softened butter, oil and sugars into a large bowl and mix until creamed. Then add vanilla and egg. Mix, do not over beat..
- Add all dry ingredients in a separate bowl. (Preheat oven to 375*).
- Add dry ingredients to the wet mixture in 1/2 cup increments..
- Add the carob and cranberries last..
- Place spoonful sized balls in rows on cookie sheet..
- Bake for 8-12 minutes, depending on the size and amount..
- Let cool and enjoy!!! *it is easy to sub whole wheat flour for white, carob chips for chocolate, cranberries for your favorite dried fruit, add cinnamon, nutmeg, or any other spice. Coconut flakes are amazing when added. Get creative!.
Moisten your hands, and gently shape into rounded mounds. An easy from-scratch recipe for the BEST EVER healthy peach muffins! Super moist with the same texture as cupcakes, even with no oil, refined flour or sugar! Passing through the aisle of Whole Foods carob chips seemed to shout out at me to venture and make one of the best carob recipes… and bake some gluten-free cookies! Using the recipe on the back of SunSpire Unsweetened Carob Chips and tweaking it a bit with natural sugars and gluten-free flours.