Healthy Chocolate Chip Cookies. Or rather, good chocolate chip cookies are always worth it, and I'm a strict judge of what qualifies when it comes to chocolate chip cookies. These healthy chocolate chip cookies definitely meet the standards. They are so ridiculously delicious… and not just for a healthy cookie either!

Learn how to make these healthy one-bowl chocolate chip cookies from scratch! Since that's the way I prefer my healthy chocolate chip cookies, extremely soft and chewy, I definitely love the melted butter trick! Healthy Chocolate Chip Cookies are dairy free and made with whole wheat flour and coconut sugar but taste just as good! You can have Healthy Chocolate Chip Cookies using 10 ingredients and 6 steps. Here is how you cook it.

Ingredients of Healthy Chocolate Chip Cookies

It's 140 g of oat flour (1/2 cup + 2/3 cup).
You need 1/4 tsp of salt.
It's 1/2 tsp of baking soda.
You need 4 tbsp of coconut sugar or brown sugar.
You need 4 tbsp of raw cane sugar.
You need 1/3-1/2 cup of (dark) chocolate chips.
It's 1/3 cup of macadamia or walnuts (optional).
Prepare 1 tsp of pure vanilla extract.
It's 2 tbsp of melted coconut oil or vegetable oil.
You need 4 tbsp of almond milk (or milk of choice).

I mean that in the sense that cookies aren't a necessary part of a nutritious diet. But I certainly believe they are a necessary part of a happy life! Looking for a delicious oatmeal chocolate chip cookie recipe that packs whole grains and other real ingredients? Have your cookie and eat it, too!

Healthy Chocolate Chip Cookies step by step

Preheat oven to 380 degrees..
Oat flour can be made at home by pulsing oats in a blender until they are ground into a powder-like consistency..
Combine dry ingredients and mix very well..
Add wet, and form into a big ball. Then make little balls from the big one..
For soft cookies, refrigerate until cold (otherwise, just bake right away). Bake 7-8 minutes..
Remove from oven when they’re still a little undercooked, then it’s important to let cool 10 minutes before removing from the tray, as they’ll continue to cook while cooling. They should have spread out, but every now and then they might not so just smush down with a spoon if needed..

Get the best of both worlds with these Healthy Oatmeal Cookies — something healthy and something sweet. Note: Remember, these healthy chocolate chip cookies freeze well, can be eaten as a breakfast meal, and are a great healthy treat for any time of day. These are more bread-like and soft than traditional chocolate chip cookies, and will not get stale if left at room temperature for a few days. The chocolate chips and dried cranberries work double duty: sweetening the cookies and creating mass appeal. Something about the juicy pop of For these healthy cookies, I wanted something with a bit more texture than "cakey" but still overloaded with pumpkin flavor.