Recipe: Yummy Vegan Victorian lavender cookies with rose water icing

Healthy Food Recipes For Healthy Diet

Vegan Victorian lavender cookies with rose water icing. Cream together the butter and sugar. Add the eggs, lavender, flour, baking powder and salt. Drop by teaspoons onto an ungreased cookie sheet.

Please practice hand-washing and social distancing, and check out our resources for adapting to these times. Get full Victorian Lavender Cookies With Rose Water Icing Recipe ingredients, how-to directions, calories and nutrition review. A variant of an interesting recipe I've found online. You can have Vegan Victorian lavender cookies with rose water icing using 11 ingredients and 4 steps. Here is how you cook it.

Ingredients of Vegan Victorian lavender cookies with rose water icing

  1. You need 1/2 cup of vegan butter (earth balance).
  2. Prepare 1 cup of sugar.
  3. You need 1/4 cup of unsweetened applesauce.
  4. You need 1 tsp of lavender, crushed.
  5. It's 1 1/2 cup of flour.
  6. Prepare 2 tsp of baking powder.
  7. It's 1/4 tsp of salt.
  8. You need of For icing;.
  9. Prepare 2 cups of powdered sugar.
  10. Prepare 5 1/2 tsp of water.
  11. Prepare 6 1/2 tsp of rose water.

See great recipes for Homemade Rose Water too! See great recipes for Pistachio and Rose Water Semolina Cake too! Please practice hand-washing and social distancing, and check out our resources for adapting to these times. Put eggs, butter, sugar, vanilla, and lavender into blender and run on low until well mixed.

Vegan Victorian lavender cookies with rose water icing step by step

  1. Preheat oven to 375 degrees.
  2. Cream together the butter and sugar. Add the applesauce, lavender, flour, baking powder, and salt..
  3. Drop by teaspoons onto an ungreased cookie sheet. Bake for about 10 minutes..
  4. While the cookies bake, prepare the icing by mixing the powdered sugar with water and rose water thoroughly. Drizzle over the cookies after they've fully cooled..

Sift flour, baking powder and salt into a mixing bowl. Add other ingredients and stir until well blended. Drop dough a teaspoon at a time onto ungreased cookie sheets. See great recipes for Lavender Shortbread Cookies too! Cream butter and sugar, add eggs, lavender, flour, baking powder and salt, blend well.