Low-carb Snickerdoodles. Crispy on the outside, tender and slightly chewy on the inside, these low carb snickerdoodles are everything you love about a great keto cookie! The toasty coating of cinnamon & sweetener make these low carb snickerdoodles simply perfect with a cup of coffee! Line a baking sheet with parchment paper.
Instead of using sugar, we're using a keto and low carb sweetener, and instead of flour, we're using almond flour. It still tastes like your favorite cookie, but in a healthier package. Low-Carb Snickerdoodles Recipe - soft, buttery, packed with cinnamon, these cookies are perfect for the holidays. You can cook Low-carb Snickerdoodles using 11 ingredients and 7 steps. Here is how you cook that.
Ingredients of Low-carb Snickerdoodles
- You need of cookie mix.
- It's 1/2 tsp of vanilla.
- You need 1 each of egg.
- It's 1 cup of splenda.
- It's 1 1/2 cup of almond flour/meal.
- Prepare 1/2 cup of butter.
- You need 1/4 tsp of baking soda.
- You need 1/4 tsp of cream of tartar.
- Prepare of sugar topping.
- Prepare 2 tbsp of splenda.
- Prepare 1 tsp of cinnamon.
Quick and easy to make, the perfect addition to your Christmas cookie tray. These cookies are fun and extremely easy to make. Desserts, Low Carb, Recipes, Seasonal/Holiday Recipes. Disclosure: This post may contain affiliate links.
Low-carb Snickerdoodles step by step
- Mix together cookie mix ingredients..
- Cover and refrigerate for 1 hour..
- Mix together sugar topping ingredients and store in small dish..
- Preheat oven to 350..
- Roll dough into small balls and roll in sugar topping mix..
- Place on ungreased cookie sheet and bake 10-15 minutes..
- Makes approximately 20 cookies..
Making a purchase through a link in this post may earn me a small commission. I only link to products I've used and love. For more information read my disclosure policy. Low Carb Snickerdoodles, THM S is a soft fragrant cinnamon sugar cookie, Carrot Cake Cookies are a super yummy sandwich cookie with two frosting/filling options. These Pecan Shortbread Cookies have been called THM Pecan Sandies and I'm not sure about that but they are really good!