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Beware of commercially produced muesli bars - they have a whole lot of sugar and artificial additives going on there! It's actually pretty quick and easy to make your own - just mix and bake (or not). These really are the very best homemade muesli bars… soft & chewy with just the right amount of crunch! You can cook Healthy Muesli Bars using 5 ingredients and 4 steps. Here is how you cook it.
Ingredients of Healthy Muesli Bars
- It's 1 cup of readymade muesli.
- You need 3 tbsp of brown sugar.
- It's 2 tbsp of jaggery.
- It's 1 tbsp of honey.
- It's 1/2 tsp of ghee.
Made with rolled oats, puffed rice, honey, nuts, seeds, dried fruit, coconut oil, nut butter and more! This easy muesli bar recipe makes a delicious, chewy snack packed full of nutritious dried fruits and nuts. In this particular recipe, we use raw pumpkin seeds, sunflower seeds, unsweetened dried or desiccated coconut, unsweetened dried cranberries, and sesame and flax seeds, but you can tailor the add-ins to suit your personal taste. Store-bought muesli bars usually masquerade as a healthy school or work snack when in reality they are often full of sugar.
Healthy Muesli Bars instructions
- Heat ghee in a pan..
- Add the muesli, brown sugar, jaggery and honey, mix well and cook on medium flame for 2 minutes..
- Remove from the flame and pour it onto a square shaped plate or mould and spread the mixture evenly, allow it to cool slightly..
- Cut the mixture while still slightly hot to make a bar. Store it in an air-tight container and use as required..
These honey and coconut muesli bars are the perfect energy packed snack for school lunch boxes. For a crispy result bake for a little longer. If you like a chewier bar, then take them out of the oven slightly early. Muesli bars are one of the best snack options, especially when you're on the go. They're compact, super delicious and easy to eat with one hand (passing the ultimate snack test).