Recipe: Tasty Frozen Banana and Fig Ice Cream#Vegan

Healthy Food Recipes For Healthy Diet

Frozen Banana and Fig Ice Cream#Vegan. This, too, is absolutely delicious and the color is stunning. Add a few frozen cherries (you can use fresh, but frozen works even better) and a few drops of vanilla to the food processor with the ice cream and pulse until the color becomes a consistent pink. Optional: throw in a few chocolate chunks for a "Cherry Garcia" like flavor.

Frozen Banana and Fig Ice Cream#Vegan This frozen banana ice cream has an amazingly rich, smooth, texture, and a mild banana flavor. If you want to change up the flavor a little bit, you can add a little cocoa powder, vanilla extract or cinnamon, or add mix ins like chocolate chips. Suddenly, as the last bits of banana smooth out, you'll see the mixture shift from blended banana to creamy, soft-serve ice cream texture. You can cook Frozen Banana and Fig Ice Cream#Vegan using 3 ingredients and 3 steps. Here is how you cook it.

Ingredients of Frozen Banana and Fig Ice Cream#Vegan

  1. It's of ngredients.
  2. You need 4 of frozen bananas.
  3. It's 10 of soaked figs.

Blend for a few more seconds to aerate the ice cream. (If adding any mix-ins, like peanut butter or chocolate chips, this is the moment to do it.) Frozen banana ice cream is like magic - you process the fruit slices in your food processor and, two minutes later, it turns into a creamy, delicious treat! I'm always on the lookout for tasty desserts that are relatively wholesome. During the Summer, I crave ice cream! Actually it doesn't matter the season, I always crave ice cream!

Frozen Banana and Fig Ice Cream#Vegan step by step

  1. Grind the ingredients to a fine puree..
  2. Enjoy!.
  3. Freeze bananas for 12 hrs. soak figs for 12 hrs..

It can be Winter and I'm like "Let's eat some ice cream!". It's nothing new, but it will always be a magical experience. To see bananas transform into such a smooth and creamy "ice cream" is nothing short of amazing. If this is a new concept for you, be prepared for a new addiction. Bananas not only make the ice cream filling, they also impart a natural sweetness that balances the sweetness of figs very well.