Recipe: Yummy Olivier Salad

Olivier Salad.

You can cook Olivier Salad using 9 ingredients and 8 steps. Here is how you cook it.

Ingredients of Olivier Salad

1. Prepare 4 of potatoes.
2. Prepare 3 of carrots.
3. It's 1 of celery root.
4. It's 300 grams of Chicken breast.
5. You need 5 of pickled cucumbers.
6. It's 5 of halves pickled red peppers.
7. It's 400 ml of mayonnaise.
8. You need 200 grams of canned Green Peas.
9. Prepare 1 of salt and pepper to taste.

Olivier Salad step by step

1. Clean and wash very well the potatoes, carrots and the celery root. Boil them until soft..
2. Boil the chicken breast for 30 minutes..
3. Cut all the vegetables,the pickels and meat into small pieces. And put them aside in a large bowl..
4. Prepare homemade mayonnaise or use any jar of mayonnaise you bought..
5. Add the mayonnaise into the big bowl and mix it together with all the vegetables. Rinse the canned Green Peas and add it to the bowl..
6. Add salt and pepper to taste.
7. Place the salad on a plate decorate it with olives or carrots, pickles or boiled egg whites..
8. It can be served after 2 or 3 hours. Enjoy it with family!.