Easiest Way to Make Tasty Paleo Thai Chicken Lettuce Wraps

Paleo Thai Chicken Lettuce Wraps. Paleo Chicken Lettuce Wraps - Fresh, flavorful, and FAST, these easy chicken lettuce wraps will be on the table in no time. Flavorful ground chicken wrapped in crunchy lettuce leaves seems like a perfect paleo dinner option, but most recipes for this Thai-inspired dish aren't paleo-friendly since the sauce includes ingredients like soy sauce and cornstarch. Another Paleo diet hit in our house was made tonight and before the rest of the chicken was devoured I quickly snapped a photo to share.

And it comes together so quickly. With bold flavor and super fresh ingredients, these Thai Chicken Lettuce Wraps are perfect for meal prep for lunch or for a flavorful dinner. These quick and easy authentic Asian Chicken Lettuce Wraps are so delicious, made with sautéed ground chicken thighs, shiitake mushrooms Lettuce wraps are low-carb and low calorie, and don't interfere with the flavors of the filling. You can cook Paleo Thai Chicken Lettuce Wraps using 13 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Paleo Thai Chicken Lettuce Wraps

1. Prepare 12 of Bibb or Romaine lettuce leaves.
2. You need 1 lb of boneless, skinless chicken breasts.
3. It's 4 of Napa cabbage leaves, thinly chopped.
4. You need 1 cup of raw broccoli, finely chopped.
5. It's 1 large of carrot, shredded.
6. It's 3 of green onions, thinly sliced.
7. It's 1/4 cup of cilantro, minced.
8. Prepare of Thai Sauce.
9. You need 1/4 cup of almond butter.
10. You need 1/4 cup of water.
11. It's 2 tbsp of coconut aminos (taste like soy sauce).
12. Prepare 2 tbsp of lime juice (or the juice of 1 lime).
13. It's 2 clove of garlic, minced.

This recipe is no exception, you can taste all the Asian goodness. The thai sauce can be customized to your taste and the use of lettuce as an alternative to bread adds crunch to the wraps. These delicious twists on a classic wrap help bring your Paleo diet to life. For a more flavorful recipe, consider adding grated ginger to the sauce.

Paleo Thai Chicken Lettuce Wraps step by step

1. Grill chicken breasts and dice into 1/2" cubes..
2. add ingredients for sauce to jar, close jar, shake until ingredients well combined.
3. Wash lettuce leaves and spread out on a plate (reserve half the leaves for leftovers)..
4. Fill with chicken, broccoli, napa cabbage, carrots, green onions, and cilantro..
5. Drizzle with thai sauce..
6. Reserve leftover filling mixture for lunch the next day, but wait to fill lettuce leaves until serving..
7. source: http://www.paleoplan.com/2009/12-31/thai-chicken-wraps/.

These Asian Chicken Lettuce Wraps are reminiscent of PF Chang's Chicken Lettuce Wraps, yet they're gluten-free, paleo-friendly and much healthier. With fresh ingredients and a few simple swaps, you can easily make this family favorite dinner recipe. This recipe is so flavorful and fresh tasting. The teachers and staff at my school love it because it's fun to put together. Chicken lettuce wraps are super easy, and make a surprisingly quick and healthy weeknight meal.