chicken...artichoke...pasta salad. Here's a colorful, delicious chicken dish that's easy enough for weeknights, yet special enough for guests. Oregano, garlic and a light wine sauce add lovely flavor. Using canned artichoke hearts cuts the preparation time for this salad way down.
If you like the classic spinach artichoke dip, you will love this summer pasta salad! So instead, I made Spinach Artichoke Pasta Salad. You can't go wrong with a pasta salad during the hot summer months, especially this one! You can have chicken...artichoke...pasta salad using 10 ingredients and 7 steps. Here is how you cook it.
Ingredients of chicken...artichoke...pasta salad
- Prepare 1 of 6 oz jar marinated artchoke hearts.
- It's 1 of tbl. extra virgin olive oil.
- You need 12 oz of boneless, skinless chicken breast halves, cut into 3/4" cubes.
- It's 3 clove of garlic' thinly sliced.
- You need 1/4 cup of chicken broth.
- It's 1/4 cup of white wine.
- You need 1 of tbl. fresh oregano.
- You need 1/4 cup of pitted kalamata olives.
- Prepare 2 cup of hot cooked dreamfields penne pasta.
- Prepare 1/4 cup of crumbled feta cheese.
This Chicken Artichoke Pasta Recipe comes together simply and easily in the slow cooker for a delicious one pot meal. This Chicken Artichoke Pasta absolutely has to be one of the most comforting, delicious, and oh so easy pasta recipes I've made in a long while. You will love the tender chicken, flavorful artichokes, and creamy Tips for Chicken Artichoke Pasta. This pasta has a variety of good flavors.
chicken...artichoke...pasta salad step by step
- 1 7 oz jar roasted red peppers, drained & cut into strips..
- drain the artichokes, reserving marinade. set aside..
- coat large skillet w/olive oil. preheat over Med. heat..
- add chicken & garlic to skillet & cook til chicken is brown all over. add the artichoke marinade., the 1/4 c chick broth & the wine..
- bring to a boil & reduce heat..
- cover and simmer for ten min. stir in the artichokes, red peppers & olives and fresh oregano. heat thru.
- spoon chicken over pasta and sprinkle with feta cheese.
I especially love the red pepper flakes because they give the dish just a little. This delicious Lemon Artichoke Pasta Salad is so fresh and delicious, super easy to make ahead of time, and tossed with a yummy lemon-basil vinaigrette. "Do we need more chicken? I have some I can bring!" said Michelle. "We'll bring chips or something!" said Danielle. "I'll bring an artichoke pasta. How to Make Chicken, Artichoke, Spinach, and Pasta Salad. Pasta shells, vegetable oil, mayonnaise, lemon juice, parsley leaves, chicken, artichokes, red hot pepper sauce, almonds.