Warm Thai Noodle Salad.
You can cook Warm Thai Noodle Salad using 12 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Warm Thai Noodle Salad
- It's 2 large of boneless skinless chicken breasts.
- Prepare 175 grams of egg noodles.
- You need 2 of handfuls of greens, finely shredded..
- It's 2 of carrots, cut into thin strips.
- You need 1 of red pepper, finely sliced.
- Prepare 1 of handful of fresh coriander.
- You need of the dressing.
- Prepare 2 clove of garlic, finely chopped.
- Prepare 1 tbsp of finely chopped ginger.
- Prepare 2 tbsp of soy sauce.
- Prepare 1 of juice lime.
- It's 2 tbsp of olive oil.
Warm Thai Noodle Salad step by step
- Preheat grill to high. Put chicken on baking sheet and grill for 10-12 mins without turning, until cooked through. Meanwhile, cook the noodles according to packet. Drain and rinse in cold running water to stop from sticking together..
- Mix vegetables in a bowl, thinly slice the chicken and add to bowl, along with noodles and coriander leaves..
- Mix the dressing ingredients together with 2 tbsp water. Pour over the salad and toss well. Serve immediately..