Easiest Way to Make Tasty Cauliflower with coleslaw and chicken vegetable sauce

Cauliflower with coleslaw and chicken vegetable sauce.

You can cook Cauliflower with coleslaw and chicken vegetable sauce using 11 ingredients and 4 steps. Here is how you cook it.

Ingredients of Cauliflower with coleslaw and chicken vegetable sauce

1. It's of Cauliflower (chopped).
2. Prepare of Fresh pepper to taste (roughly blended).
3. You need of Spring Onion x1small (chopped).
4. It's of Green pepper x1 small (diced).
5. It's of Green beans x4 straws (chopped).
6. You need of Chicken breast / butt x2 (cubed).
7. Prepare of Chicken Stock cube x1.
8. You need to taste of Salt.
9. You need of Veg. Oil (optional).
10. Prepare cloves of Garlic x2.
11. It's of Carrots x2 medium.

Cauliflower with coleslaw and chicken vegetable sauce instructions

1. If your chicken has fats no need to add oil just add it to the hot pot the same time as the onion and garlic butif fats is absent add oil to hot pot and add garlic and onion and caramalize.
2. Then add the chicken and fry for a minute then add the pepper spices and stock cube and a little water (very small) just enough to steam for a minute (if ur chicken is hard or not done yet) but no need if your chicken is soft and cooked..
3. Add the veggies and steam for 30secs and the sauce is done..
4. Heat a little water and add the cauliflower then sprinkle salt of you have ambassador butter add a tbsp if not its still OK. Note that it does not take time to cook so be mindful of the quantity of water you put. You can always drain excess water when it's done incase you missed the gauge for the water. Serve with coleslaw and the sauce.