Creamy Fruit Salad Austin’s fruit salad. How to make Creamy Fruit Salad With New Method by Kitchen With Amna. A Special Ramadan Recipe for my Viewers and Subscribers. Creamy Fruit Salad is a summer party classic.
Mix the pineapple, fruit cocktail, mandarin oranges, bananas & marshmallows together. This Creamy Hawaiian Fruit Salad features banana, pineapple, mini marshmallows & sour cream. Add tropical flavor to this refreshing Hawaiian fruit salad. You can cook Creamy Fruit Salad Austin’s fruit salad using 6 ingredients and 4 steps. Here is how you cook that.
Ingredients of Creamy Fruit Salad Austin’s fruit salad
- It's 3-4 cans of fruit cocktail.
- You need 1 (5.1 oz) of big box Vanilla pudding.
- You need 1 tub of cool whipped topping.
- You need 1 bag of Mimi marshmallows (I use half the bag.).
- Prepare of Marshmallows.
- Prepare of Now that they make all kinds of crazy marshmallows flavors, might try some of them.
Enjoy kidney-friendly recipe Creamy Fruit Salad by Akemi from Nebraska. Fruits in the recipe can be substituted with any low potassium fruits of your choice, and if low sugar or no sugar is a must, substitute artificial sweetener. This Filipino-style fruit salad is another one of those dishes which probably originated during the American colonial period when the influx of canned goods from the United States gave birth to dishes with canned food as the primary ingredient. With crowd-pleasing fruits like apples, bananas and grapes plus crunchy pecans, this wonderful salad doesn't last long on potluck buffets.
Creamy Fruit Salad Austin’s fruit salad instructions
- In big bowl mix the fruit with the juice and pudding till pudding is dissolved,Fold in all cool whipped,then fold in marshmallows mix with spoon well. Chill for 1-2 hrs. And enjoy đŸ˜‰.
- Mix well.
- Mix well.
- For a smaller amount 2 cans fruit cocktail,one smaller box of vanilla pudding, half tub cool whipped topping and whatever marshmallows. This is a cheaper way and the way I make it most of the time. So easy and great for a smaller child to make on their own..
I never bring home leftovers - just an empty bowl. -Bernice Morris, Marshfield, Missouri. A creamy fruit salad made with cream cheese, canned fruit, fresh fruit and sweetened condensed milk. I make this for picnics, barbeques and potlucks I usually make a citrus vinegrette with my fruit salad but my nephew is allergic to both citrus and vinegar! I'm not fond of mayo and cool whip salads. This Creamy Fruit Salad takes only minutes to toss together and it makes the perfect side for potlucks, holidays, and parties.