Black Tobiko Pasta Salad.
You can have Black Tobiko Pasta Salad using 12 ingredients and 7 steps. Here is how you cook that.
Ingredients of Black Tobiko Pasta Salad
- It's of Black Tobiko (Fish Egg).
- Prepare of Pasta (Rotini Suggested).
- Prepare of Baby Corn (Canned).
- It's of Black Olive.
- You need of Cherry Tomato.
- It's of Corn.
- It's of Japanese Mayonnaise.
- Prepare of Olive Oil.
- Prepare of Soy Sauce.
- You need of Lemon Juice.
- You need of Salt and Pepper.
- You need of Butter lettuce.
Black Tobiko Pasta Salad instructions
- Cook pasta "Al Dente"!.
- Prepare dressing. Mix 1/4 cup of olive oil, 1/4 cup of mayonnaise, 2 tbsp of soy sauce, 2 tbsp of lemon juice, dash of salt & pepper..
- Boil canned baby corn and corn..
- Cut cherry tomatoes and black olives into halves..
- Cut baby corn into 1 inches of size..
- Spread butter lettuce leaves on the plate..
- Mix all the ingredients with dressing and place it on the plate over butter lettuce..