Buffalo Chickpea Lettuce Wraps.
You can have Buffalo Chickpea Lettuce Wraps using 17 ingredients and 4 steps. Here is how you cook that.
Ingredients of Buffalo Chickpea Lettuce Wraps
- Prepare of Chickpea mixture.
- Prepare 3 cans of chickpeas (15.5 oz each).
- It's 1/4 cup of hot sauce.
- It's 2 tbsp of butter.
- It's 1/4 cup of buffalo sauce.
- You need 1/2 tsp of garlic powder.
- It's 1 tsp of paprika.
- It's 1/2 tsp of onion powder.
- You need 1/4 tsp of cayenne.
- It's 1/4 tsp of salt.
- It's 1/4 tsp of black pepper.
- It's 1/8 tsp of ground mustard.
- Prepare of Lettuce Wrap Toppings.
- You need of Blue cheese crumbles.
- It's of Shredded cheddar cheese.
- Prepare slices of Celery.
- It's slices of Red onion.
Buffalo Chickpea Lettuce Wraps instructions
- Drain and rinse the chickpeas..
- Melt the butter in a pan and mix in the hot sauce, buffalo sauce, and dry spices..
- Stir in the chickpeas and cook on medium-low heat on the stovetop until warm, about 10 minutes..
- Serve on green leaf lettuce wrappers topped with cheese, red onions, and celery..